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  • DOLCE VITA COOKING CLASS

    5 DAYS - 4 NIGHTS

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    DAY 1 • MONDAY • BOLSENA
    Arrival at your hotel. Welcome cocktail, accommodation, dinner and overnight.
     
    DAY 2 • TUESDAY • BOLSENA • COOKING CLASS
    After breakfast, free time at leisure to explore the Lake and the little and ancient town of Bolsena and possibility to join the italian typical market which takes place every Tuesday nearby the hotel. Lunch on your own. At 16.00 start Cooking class lessons ending with dinner in which you eat what you have cooked. After dinner, overnight at hotel.
     
    DAY 3 • WEDNESDAY • BOLSENA • ITALIAN LANGUAGE COURSE AND WINE TASTING
    Breakfast at hotel. After breakfast meet your teacher for an “Italian Survival Leson” which introduce the Italian culture and give to participants the opportunity to use the main Italian expressions during their stay in Italy. Then proceed to a wine tasting in a typical “Cantina”. Lunch on your own. In the afernoon free time at leisure. Dinner and overnight at hotel
     
    DAY 4 • THURSDAY • BOLSENA
    Breakfast at hotel. Full day free time at leisure. Dinner and overnight at hotel.
     
    DAY 5 • FRIDAY • BOLSENA • ORVIETO • ROME (120 KM)
    Breakfast at hotel. Transfer then to Rome with stop in Orvieto for visit of the marvellous Duomo, jewel of the Roman-Gothic. Ending at your hotel in Rome or in the Fiumicino Airport.
     
    END OF SERVICE
     
     
    LORIANA PARK HOTEL*** COUNTRY HOTEL AND RESTAURANT
    The family managed Loriana Park Hotel lies within the green of a wide private park, directly at the shore of the lake. The bedrooms are comfortably equipped with balcony or terrace. They have bathroom, satellite-TV, phone, hair dryer and air-conditioning. The hotel provides 2 dining rooms, swimming pool, ample lawn areas for pleasant relaxation and private parking space. The excellent cuisine is typical for the region of the upper Tuscia.
     
    PRICE PER PERSON 
    FROM 01. 05. 15 TO 31. 10. 15
     
    4 nights: € 565,00 IN DOUBLE 
     
    Minimum of participants: 2
     
    FEATURES:
    • 4 buffet breakfast at hotel
    • Half board basis at hotel: 3 dinners and 1 lunch
    • 1 Cooking class lesson with dinner
    • 1 Italian survival lesson with wine tasting
    • R/T transfer from/to Rome (Airport or downtown)
    • Hotel taxes and service charges
     

    EXTRA NIGHTS ARE AVAILABLE ON REQUEST

     

    For more information or to make a booking request, click on the link below: